FAQs
Yes! We welcome applicants from all backgrounds, especially those looking to transition into the tourism sector.
Most programs offer flexible delivery, online, hybrid, or in-person depending on the course.
Hospitality entry level and supervisory programs run from 6-7 weeks. Short Courses can run from 1-2 weeks and culinary certification can range from 6 to 18 months.
Yes. All programs provide a certificate of completion from ETI and its partnering body, depending on the course.
